An immersion into Oaxacan cuisine.
Immerse yourself in the flavors of Oaxaca with an unforgettable culinary experience. Our traditional cooks will show you the secrets to preparing iconic dishes like quesillo, the complex Oaxacan mole, and other typical delicacies. This is not just a cooking class; it's a direct connection to the culture, fresh ingredients, and traditions that have made Oaxacan gastronomy a world heritage.